Polpo: A Venetian Cookbook (of Sorts), Hardcover
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Produs:Nou, Ofer garanție, Cu factură
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Numar articol:197996040
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209,99 Lei189,99 Lei -
Anuntul a expirat la:05.12.2018, 12:00
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Specificatii
Tucked away in London's edgy Soho district, Polpo is one of the
most irrepressibly buzzing restaurants in town. Critics and food
aficionados have been flocking to this understated bacaro where
Russell Norman serves up small dishes-think tapas-from the back
streets of Venice. A far cry from the tourist-trap eateries of the
famous floating city, this kind of cooking is unfussy, innovative,
and exuberantly delicious. The 120 recipes in this book range from
salads and snacks to small main courses, drinks, and desserts,
including asparagus with Parmesan and anchovy butter; warm duck
salad with beets and walnuts; crispy baby pizzas with zucchini,
mint and chilli; scallops with lemon and peppermint; soft-shell
crab in Parmesan batter with fennel; fizzy bellinis and glasses of
bright orange spritz; panacotta with poached rhubarb; and warm
autumn fruits with amaretto cream. The recipes are accompanied by
luminescent photography within a dazzling design, including a
distinctive stripped-away spine to reveal colorful Japanese
stitching--a feature that also allows the book to lie open flat on
a chef's workstation. Polpo captures the unfrequented corners,
bustling bacari, and sublime waterways of Venice as they've never
been seen before.
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