Taste of Home Cookies: 623 Irresistible Delights!
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Numar articol:205561626
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Preț:116,00 Lei
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Anuntul a expirat la:12.01.2023, 10:51
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Specificatii
More than 600 cookies for every occasion, from after-school snacks
and charity bake sales to holiday cookie platters and charming
hostess gifts. Twelve chapters devoted to different cookies,
including shortcut cookies, big batch treats, Christmas favorites,
and more This keepsake book of cookie recipes from Taste of Home
contains over 600 delights-from simple chip-filled drop cookies and
gooey, jam-packed sandwiches to fudgy brownies and delicate buttery
shortbreads. Take a look inside and you'll find: * More than 600
cookies for every occasion, from after-school snacks and charity
bake sales to holiday cookie platters and charming hostess gifts *
Twelve chapters devoted to different cookies, including shortcut
cookies, big batch treats, Christmas favorites, and more * Extra
recipes for brownies and bars * A chapter dedicated to big batch
baking, perfect for classroom treats and potlucks * Handy how-to
tips and a resourceful guide to the art of cookie-making * Hundreds
of mouth-watering photos All recipes have been tested by Taste of
Home Test Kitchen home economists, so you're guaranteed a great
cookie every single time you make it REVIEW AUTHORBIO Launched in
1993, Taste of Home is the most popular recipe magazine in the
world, with nearly 4 million paid subscribers. The delectable,
practical recipes-more than 75 in each issue-are family favorites
contributed by Taste of Home readers. The dishes, all beautifully
photographed, capture special flavors of the season and are made
with ingredients that home cooks are likely to have on hand or can
readily find at a local supermarket. New recipe contests are
announced every issue, and readers are encouraged to send their
best recipes for Taste of Home's regular features, like A Complete
Meal in a Matter of Minutes, Cooking for One or Two, My Mom's Best
Meal, Super Snacks & Appetizers, and Just Desserts. The magazine's
unique staff of field editors is made up of more than 1,000
experienced home cooks located in each state and Canadian province,
who regularly share recipes, well-liked menus and kitchen tips.
Taste of Home is published six times a year and has three sister
magazines, Simple & Delicious, Cooking for 2, and Healthy Cooking.
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