The Pueblo Food Experience Cookbook: Whole Food of Our Ancestors, Hardcover/Roxanne Swentzell
Livrare gratuita la comenzile de 249 lei
-
Produs:Nou, Ofer garanție, Cu factură
-
Numar articol:200485132
-
Disponibilitate:Indisponibil
-
Preț:104,99 Lei
-
Anuntul a expirat la:11.09.2019, 17:43
-
Vinde si tu:Pune in vanzare un produs ca acesta
-
Optiuni:
Descriere
Vânzatorul este direct răspunzator pentru produsul afișat în această pagină.
Disponibilitate: Indisponibil - Vezi produse similare
Specificatii
The Pueblo Food Experience Cookbook is an original cookbook by,
for, and about the Pueblo peoples of New Mexico. This cookbook is a
product of the Flowering Tree Permaculture Institute, founded by
Roxanne Swentzell at Santa Clara Pueblo. Its goal is to promote
healing and balance by returning to the original foodways of the
Pueblo peoples. The precontact, indigenous diet emphasizes
chemical-free meat, fowl, fish and a wide variety of whole grains,
nuts, seeds, fruits, and vegetables. Buffalo Tamales, Blue Corn
Cakes, and Rabbit Stew are just a few of the unique and delicious
Pueblo recipes. Five thought-provoking essays contribute to the
understanding of Pueblo history and culture. Though written in the
Tewa Pueblo of Santa Clara, indigenous peoples everywhere and
anyone interested in learning about Pueblo culture and food will
delight in this book.
Modalitati de livrare si plata
LIVRARE
PLATA
- - Ramburs
Politica de retur
- - Produsul nu se poate returna.